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The Chardonnay grape variety is a classic white wine grape grown all around the world. Wines made from the Chardonnay grape are usually served chilled. Chardonnay matches very well with chicken and with dishes that are served with a lot of butter or a cream sauce.
Pinot Grigio style: light-bodied, often lean; light in color; neutral, sometimes spritzy flavors, crisp and acidic
2007 Meyer Cabernet Sauvignon is smooth, rich and creamy at the start, with spicy blackberry, black cherry and wild berry fruit that's well-centered, picking up subtle hints of anise and mocha. The wine teases you on the finish with a burst of fruit. Drink now through 2016. Crafted by Mark Herold as the second wine of the Hestan Estate, this Cabernet is dense and moutfilling with enticing black fruit and spice aromas. Offers generous black cherry, blackberry, wild berry and mocha notes that persist through the lingering finish before ending with a dash of fruit intensity.
Churchills 10 YR Old Tawny 10-year old blend is unquestionably the finest Tawny Port I have tasted in years. What makes it profound is its complex fragrance of roasted nuts and sweet fruit. In the mouth, there is impeccable definition and richness, a velvety texture, and a long, lusty finish. It is all a Tawny should be,
92 Points Wine Spectator. A true ‘Second vin’ of Ornellaia, Le Serre Nuove dell’Ornellaia was first introduced with vintage 1997, resulting from the decision to carry out an even more rigid selection during the blending phase of the base wines which give life to Ornellaia. Produced primarily from the younger vineyards, the wine combines the pedigree of the flagship wine with freshness, accessibility and softness together with a structure, balance and intensity typical of the great terroir of the Estate. Le Serre Nuove dell’Ornellaia 2009 displays above all else the superb ripe fruit characteristic of the vintage. Its colour is intense and offers a nose rich with ripe dark berryfruit and fruit preserves, enlivened with a delicate vein of spice. On the palate, full and well-rounded with notably refined, silky tannins. A seductive acidity keeps all the components in balance, prolonging a finish that has an appealing freshness.
A unique blend consisting of 42% Monterey County Cabernet Sauvignon, 28% Paso Robles Cabernet Sauvignon, 10% Napa Valley Cabernet Sauvignon, 8% Monterey County Merlot, 6% Napa Valley Cabernet Franc, 3% Dry Creek Valley Petite Sirah and 3% Napa Valley Petite Verdot. Big and bold, it is dominated by full flavors of dried black cherries, jammy preserves and layers of spice and sweet vanilla.
A Best Buy! Popping the cork on this wine is like walking into a fruit-packing plant. Its all about grapefruits, peaches, apples and mangoes, with a few wildflowers thrown in for good measure. Dry, with excellent acidity.
A delicious cabernet with great dark fruit, black cherry and blackberry, balanced by chocolate and hints of vanilla without the overpowering tannins.
Well rounded with sweet oak, the easy-to-drink. Dancing Bull serves up flavors of caramel and ripe fruit; layered in the finish.
This organic naturally semi-sweet red wine Khvanchkara is made of Alexandruli and Mujuretuli grapes, grown in the Ambrolauri region of the Republic of Georgia . Khvanchkara is of a ruby color. The taste is velvety with a blend of vintage flavors.
This lovely Chardonnay offers lush aromas and flavors of stone fruits and ripe peaches, complemented by tropical notes. On the palate, this classic Napa Valley wine is medium bodied and smooth with pleasing vanilla overtones.
95% Sangiovese and 5% Caniolo grapes. This wine is produced from fruit selected from some of the finest hillside vineyards available in Chianti. Cherry, plum, earth and menthol are the flavors, while bright acidity and dusty tannins lend support. A light style, with balance and grace.
The perfect balance of delicate honeysuckle and bright peach flavors and aromas. These continue on the palate, perfectly balanced by a touch of lemon-lime. The brightness and acidity of the wine make it very food-friendly: a wonderfully refreshing wine.
Ripe and quite fruity, with lovely notes of dark berries, chocolate and spice. The Cabernet grape imparts aromas and flavors of black fruit, blackberries, blackcurrants and red fruit such as strawberries. The Malbec provides mid-palate dark fruit flavors,spice and a touch of mocha at the end. Great with grilled fare.
Aromas of juicy boysenberries and cherry pie fill the glass of this Merlot. Crème brulee and brown sugar notes from oak aging complement the ripe berry aromas. Mountain fruit characteristics show in the intensity of the fruit flavors while oak notes of chocolate and wood smoke pair with and complement the rich fruit. Smooth, silky and profound, plus a killer value!
Deep inky red with purple hints. Intense red fruit aromas, cassis and red currant combined with light touches of tobacco and Provence herbs. Very good oak and fruit balance. Intense attack followed by juicy and round tannins. Good acidity, well balanced with structure and a long finish. Ideal companion for meats and elaborate dishes. "Rock-solid, with a juicy core of raspberry and boysenberry fruit laced with briar, sweet spice and toast notes. Fruit pumps out nicely on the finish. Drink now." -88 Points Wine Spectator
FOREST GLEN PINOT NOIR
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